Credit Union Raises $2,000 for Local Food Bank

Members and employees of Security Credit Union (SCU) raised $2,000 to benefit the Food Bank of Eastern Michigan (FBEM) as part of the nonprofit’s fifth annual Caring Community Credit Unions Campaign. SCU President and CEO Christopher Estes presented a check to FBEM on Aug. 6.  For each dollar raised, the food bank provides six meals for those in need. This year’s contribution will provide 12,000 meals.

Photo from left to right: Chad Merrihew, SCU senior vice president and chief operating officer; Denise Klein, SCU assistant vice president and Lapeer regional office manager; Barbara Bye, FBEM development coordinator; Christopher Estes, SCU president and chief executive officer; and Eric Barnette, SCU assistant vice president and Burton office manager